You may remember George Marsh, the immensely talented chef and butcher formerly of Woodberry Kitchen and Parts & Labor? Well, he has finally opened a place of his own, Heritage Smokehouse. There is a bar, too! (Think beer, wine, whiskey...)
Heritage is located at 5800 York Road, just south of Belvedere Square.
GO!
THESE ARE A FEW OF MY FAVORITE THINGS
As I have been telling you (and my brain), I have changed the way I eat over the last several months. I am very sensitive to eggs (I know, that really stinks) and cow's milk. So, I've been trying lots of non-dairy versions of some of my favorite things like milk, cheeses, etc. Similarly, my body has a hard time processing gluten, so I've found some bagels and bread that I like - a LOT. And I feel so much better! So, while I am not allergic to dairy or gluten, my body does react well to it. I always thought my stomach aches were something I had to deal with -- no more.
So, here are a few of my favorites. I will be putting together a more complete list on my blog, but in the meantime, I have been sharing them in my Instagram stories. I have saved these stories in a highlight on my IG profile. If you have trouble processing eggs or gluten or dairy, try cutting them out for a month. It's easier than you think.
OUTDOOR DINING
Here is a reminder about places in Baltimore with outdoor seating setups — some also have tents, umbrellas and awnings and I will try to note those in my Instagram stories. Please send some of the places where you have enjoyed dining outside. (amylangrehr@gmail.com) I gotta say, I love dining outside and will be doing more once the weather cools off a bit. Let's help our favorite restaurants — they are working so hard!
I was able to have two one-on-one dinners with friends this week at Cinghiale and True Chesapeake. Here's to friends, food and cocktails. And leaving big tips!
Steamed shrimp at True Chesapeake
LOVE YOU, BALTIMORE
If you haven't switched over to my new Instagram account, please give it a follow: Amy Langrehr.
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